Pita Wheel

Wheat pita bread was seasoned with olive oil, basil, cracked black pepper, and oregano before being placed into the oven for about 3 minutes. 

Next, servings of mashed organic Garnett yams, black beans, savoy spinach, and chicken chorizo was placed on top. Each of these had a different flavor that fit nicely with the spiced bread.

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The black beans had a smoky flavor cooked in, yams were seasoned with cinnamon, spinach was cooked with ground mustard, and the chorizo had a natural spice to it. 

This entire meal was made from food that I received in my Green Bean Delivery.

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